A Quick Western Guide to Japanese Noodles
Noodles are the quintessential food of the Japanese. Japan is such a noodle-loving country. When Westerners, like Americans, visit, they see noodles practically everywhere. From street stalls to high-end restaurants, in offices and in homes, there is just no escaping noodles. The Westerner knows there are different types; they’ve seem different colors, sizes, and might say even taste different from each other. A Westerner is aware of at least three types of Japaneses noodles and can tell them apart.